Salad fresh from the garden featuring mesclun mix and sugar snap peas, topped with some sunflower seeds, olive oil, and balsamic vinegar.
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About Me
- Kristen
- Hello, and welcome to One Lonely Apricot! I'm Kristen, an artist living in Ohio. In my blog I share with you my love of creating, gardening, baking, and thrifting!
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2011
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July
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- eggplant club
- green tomatoes
- branching out
- you win some, you lose some
- productive procrastination
- plant collection
- mantles and zinnias
- the freshest salad
- garden updates
- frozen summer treats
- everyday picnic
- I like my bike
- so long, studio
- ode to perennials
- a garden gnome
- this week in the garden: part 2
- this week in the garden: tomatoes
- holidays
- happy 4th
- hello, july
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July
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3 comments:
Mmm, that looks so delicious! I bet it tasted so delicious too!
Thank you! Yes, it did! Nothing compares to picking your salad ten minutes before eating it!
Oh man that really does look so fresh!! yumm
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